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Tetsuo Nakatsu, Ph.D.
Lackenbach Siegel
Lackenbach Siegel Building
One Chase Road
Scarsdale, New York 10583-4198

 
 
Communication Center  
Phone: (914) 723-4350

ext.141 (Japanese direct)

   
E-mail: tnakatsu@LSLLP.com
Fax: (914) 723-4301
Web site: http://www.LSLLP.com/


Position Education Areas of work
Published Works Affiliations

TETSUO NAKATSU, Ph.D, Birthplace: Osaka Japan; Education: Tohoku University, Sendai Japan, Organic Chemistry (B.S.), Tohoku University, Natural Product Chemistry (Ph.D. 1980). Post Graduate Training: Scripps Institution of Oceanography, University of California, Marine Natural Product Chemistry, Post Doctorate (1982) and University of California Berkeley, Plant Natural Product Chemistry, Post Doctorate (1987): Business History: Advance Company Ltd, Tokyo, Japan, Chief Research Natural Products Chemist and Assistant Director of Institute Medical Science (Intestinal Microbiology and Protein Chemistry); Takasago Institute for Interdisciplinary Science, Inc. (U.S.), a subsidiary of Takasago International Corporation (Executive Vice President and Director of Research); Takasago International Corporation (Director Corporate Technology, international coordination and information technology); and International Art and Science Group, Inc. (Founder and President: Consulting chemistry, medicine, and technology; product and business development and management). Academic Publications: 20 peer reviewed articles and contributions to a Japanese weekly newspaper in metropolitan New York; Patents Filed: 25 patents as an inventor, U.S. and abroad; Areas of Concentrations: Coordination and communication between clients, including Japanese corporations and persons, and the firm.  Technical and business translations (English/Japanese).

Position:

Japan Desk Manager

Education:
Tohoku University (B.S., M.S., and Ph.D) (Organic and Natural Product Chemistry)
Scripps institution of Oceanography, University of California (Post Doctorate; Marine Natural Product)
University of California Berkeley (Post doctorate: Plant Natural Product)  
Memberships
American Chemical Society
International Food Technologist
Tohoku University Alpine Club